Description Soy & Gluten FreeNon GMOBSETSE Free25 g Protein240 Calories5.2 g BCAAsKosher DairyNatural FlavoringSince 1996Manufactured in Our GMP & FDA Inspected FacilityNo Amino Spike, Free SpikingFull Label DisclosureNo Proprietary Blends | Every Ingredie
40% Protein: Whey Protein Isolate (WPI 90) 15.06 g yielding 13.10 g complete protein. (CFM cross flow micro and ultra-filtered. Instantized with sunflower lecithin) Micellar Casein 15.06g (Yielding 11.9 g complete protein per serving) Instantized with sunflower lecithin.
40% Complex Carbs: Includes Highly Branched Cyclic Dextrin 19.5 g (as ClusterDextrin).
20% Fats: MCT Coconut Powder 6 g.
Vitamin Mineral Complex: Contains a full spectrum of vitamins and minerals.
Fiber Matrix: 4.35 g (Fibersol2 fiber 4 g, xanthan gum 350 mg).
Flavor Profile:735 mg (natural flavor 610 mg, salt 65 mg, sucralose 60 mg).
Using the dosage chart, add 1-2 scoops of MRP to 6-12 ounces of cold water or your favorite beverage and stir, shake, or blend. To make a creamy smoothie, add 2-3 ice cubes and put into blender for 20-30 seconds. Vary the amount of liquid to meet your desired taste and consistency. For delicious pudding: Spoon stir water slowly into MRP powder until you achieve a pudding consistency. Place in a refrigerator or freezer for 20 minutes.
| Serving | Scoop | Calories | Protein | Carbs | Fat | Fiber | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Snack (half) | 1 scoop | 120 | 12.5 g | 13 g | 2.5 g | 2.5 g | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
| Meal (full) | 2 scoops | 240 | 25 g | 26 g | 5 g | 5 g | |||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||||
Nutrition Facts
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| Serving Size:2 scoops (60.87 g)
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| Servings Per Container:18
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| Amount Per Serving
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| %Daily Value
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| Calories |
| 240 |
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| Total Fat |
| 5 g |
| 6%* |
| Saturated Fat |
| 5 g |
| 24%* |
| Cholesterol |
| 10 mg |
| 3%* |
| Sodium |
| 70 mg |
| 4%* |
| Total Carbohydrate |
| 26 g |
| 9%* |
| Dietary Fiber |
| 5 g |
| 17%* |
| Total Sugars |
| <1 g |
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| Includes 0 g Added Sugars |
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| 0%* |
| Protein |
| 25 g |
| 50%* |
| Vitamin D |
| 5 mcg (200 IU) |
| 25%* |
| Potassium |
| 120 mg |
| 2%* |
| Vitamin C |
| 30 mg |
| 35% |
| Vitamin K |
| 40 mcg |
| 35%* |
| Riboflavin |
| 850 mcg |
| 70%* |
| Vitamin B6 |
| 1 mg |
| 60%* |
| Vitamin B12 |
| 3 mcg |
| 130%* |
| Pantothenic Acids |
| 5 mg |
| 100%* |
| Iodine |
| 75 mcg |
| 50%* |
| Zinc |
| 8 mg |
| 70%* |
| Copper |
| 1 mg |
| 110%* |
| Calcium |
| 419 mg |
| 30%* |
| Vitamin A |
| 750 mcg RAE |
| 80%* |
| Vitamin E |
| 7 mg |
| 45%* |
| Thiamin |
| 750 mcg |
| 60%* |
| Niacin |
| 10 mg NE |
| 60%* |
| Folic Acid |
| 340 mcg DFE |
| 90%* |
| Biotin |
| 150 mcg |
| 500%* |
| Phosphorus |
| 184 mg |
| 15%* |
| Magnesium |
| 12 mg |
| 2%* |
| Selenium |
| 35 mcg |
| 60%* |
| Chromium |
| 60 mcg |
| 170%* |
| *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Not a significant source of iron, trans fats.
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